P’s Biscuits

P’s Biscuits [4 ingredients]

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Course: Bread, Breakfast, Side Dish
Cuisine: American
Keyword: Biscuits, Breads, quick & easy
Prep Time: 5minutes
Cook Time: 20minutes
Servings: 7
Calories: 129kcal

Ingredients

  • 1/2 cup Coconut Flour
  • 1/4 tsp Baking Soda
  • 1/4 cup Ghee Melted
  • 4 large Eggs
  • 1/4 tsp Sea Salt Optional

Instructions

  • Preheat oven to 350° Grease a baking sheet and set aside.
  • In med. bowl combine coconut flour, baking soda and salt if using.
  • Pour melted ghee to dry mixture and mix with electric hand mixer.
  • Add the eggs and continue to mix until well combined. [If the mixture looks liquidy at first, wait a couple of minutes and the flour will absorb the liquid.]
  • Use 1/4 measuring cup to measure out dough. [about 3 tbsp.] and drop onto greased baking sheet.
  • Bake 20 minutes or until a toothpick comes out clean.

Notes

These biscuits freeze and thaw very well!
Add chopped rosemary for savory biscuits.  [be creative with herbs!]

Nutrition

Serving: 1biscuit | Calories: 129kcal | Carbohydrates: 5g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Sodium: 176mg | Fiber: 3g | Sugar: 1g