Breakfast Chicken

P’s Breakfast Chicken

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Course: Breakfast
Cuisine: American
Keyword: apples, Breakfast, Chicken, snack
Prep Time: 2minutes
Servings: 2servings
Calories: 150kcal


  • 1 Apple Sliced and cored
  • 8 oz Chicken leftover
  • 1/2 tsp Cinnoman


  • Heat skillet to medium high and spray with cooking spray
  • Place apple slices in skillet and sprinkle with cinnamon. Stir occasionally until softened [2-3 minutes]
  • Slice chicken into bite size pieces and add to apples. Stir to combine and heat chicken through [2-3 minutes]
  • Place 1/2 of mixture in 2 separate bowls and serve.


Can serve over egg whites, on a salad, or on its own!


Serving: 2servings | Calories: 150kcal | Carbohydrates: 15g | Protein: 23g | Fat: 2g | Sodium: 111mg | Sugar: 10g